Top International food players in Catalonia
Most leading food companies in the world have set up productive centers, R&D departments, and logistics activities in Catalonia. Discover some of them below.

Discover their locations.
Top International Food Players In Catalonia.
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DANONE
Danone’s headquarters and R&D center are in Barcelona. It also has a yogurt production plant in Parets del Vallès, a Lanjaron packaging plant in Sant Hilari Sacalm (Girona), as well its own spring water source for Font Vella in Girona.
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XUPA XUPS
Catalonia is home to the Perfetti Van Melle group’s HQ, a production, logistics and R&D center with a combined workforce of 300 people.
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NESTLÉ
Nestlé has over 2,000 employees and its Spanish head office and global IT hub in Catalonia, as well as 4 production centers: Girona (soluble coffee), Reus (roasted coffee), Viladrau (bottled water), and Castellbisbal (pet food).
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KELLOG'S
Kellog's plant in Valls (Tarragona), with more than 300 direct workers and about 200 indirect workers, produces cereals for more than 20 countries in Europe and the Middle East.
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NUTRITION SANTÉ (OTSUKA GROUP)
The Japanese group Otsuka produces snacks and protein-based products out of its 2 production plants and R&D centers in Catalonia.
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BIMBO
The Mexican group BIMBO has a production plant for sliced bread and pastries in Catalonia with a workforce of some 200 people.
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HARIBO
Haribo, with more than 800 employees, has based its production site in Catalonia along with its own R&D team. This plant produces annually 55,000 tons for export to other European markets.
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MONDELEZ
The Mondelez group has two production centers in Catalonia manufacturing cookies and prepared desserts. The subsidiary of the Master Blenders group also has a plant in Mollet del Vallès (Barcelona) specialized in ground coffee.
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BUNGE
Bunge is a leading producer of protein flours for the livestock industry and vegetable oils for the food industry. It has a production center and its headquarters in Barcelona and employs over 200 people in Catalonia.
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PURATOS
Puratos is a leading company in the production of raw materials for bakery, pastry and chocolate. Its facilities in Sils (Girona) have an Innovation Center, a natural yeast dough production plant and an automated vertical warehouse.